Transportation through COASTER-type or Hiace high roof minibuses for 20 people (we pick up the passengers at the agreed place)
- Bus Guide
- Typical breakfast:
- Gallo Pinto
- Scrambled eggs
- Bread and butter
- Seasonal fruit
- Coffee or tea
- Orange juice
- Buffet lunch “casado” type:
- white rice
- cantonese rice
- beans
- chicken
- beef in gravy or sauce
- ripe plantain
- fried yuca
- “picadillo” of the day (minced potato or another minced vegetable)
- green salad
- natural drink or juice
- Rafting equipment:
- One vest
- One paddle
- One helmet
- A 6 pax capacity raft
- Certified River Guides